20 Healthy Ripe Banana Recipes (that aren’t banana bread or smoothies!) - Snacking in Sneakers (2024)

These 20 healthy ripe banana recipes will ensure you always have something besides banana bread to make with those extra browning bananas!

Last month we had a little shindig for my son’s second birthday. I went with a Curious George theme – we made pizzas with the kids a la “Curious George and the Pizza Party” and we had a banana split bar for dessert. I definitely overbought bananas, though, and a week later we had some browning ones sitting on our counter begging to be used.

I set aside a bunch for smoothies, but still had quite a few to use up. Since I already had banana muffins stocked away in the freezer too, I needed something new. Something different than the traditional banana breads, banana muffins, smoothies, and nice creams (though all of those are awesome too!).

But in searching the web for recipes for ripe bananas other than banana bread, I was coming up a little short on healthy options. So I reached out to my fellow dietitian friends and food bloggers to find their favorite healthy ripe banana recipes!

Healthy is of course a subjective term, so some of these may be ‘healthy’ in a way that suits a need – like it’s allergen-friendly or vegan. But on the whole these are some good-for-ya, nutrient-rich options.

Next time you have some browning bananas sitting on your counter, whip up one of these recipes.

1. No Added Sugar Banana Raisin Oatmeal Cups from Better is the New Perfect

These baked oatmeal cups are perfect for snacking or an addition to your breakfast plate. There’s no added sugar; the sweetness naturally comes from the bananas and raisins.

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2. Blender Bliss Banana Date Oatmeal Cookies from Desi-licious RD

Another no added sugar recipe! To make these, just toss a few simple ingredients together in a blender then bake into chewy, wholesome cookies.

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3. Banana Mug Cake from Snacking in Sneakers

This easy to make mug cake is made with wholesome ingredients and packs in 8 grams of protein! It’s such a fun single-serving recipe to make with your overrip banans.

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4. Healthy Banana Peanut Butter Cookies from Snacking in Sneakers

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Just five simple ingredients make up these delicious cookies: banana, peanut butter, vanilla, maple syrup, and coconut flour. They’re naturally gluten free and easy to throw together when you’re craving a sweet treat.

5. Grain Free Banana Granola from A Saucy Kitchen

I would have never thought to use banana to sweeten a granola recipe but it’s brilliant. This version is grain free (but I’ve also made this recipe by cutting out the cashews and adding in a few cups of oats). It’s yummy, and probably one of my favorite recipes for ripe bananas other than banana bread.

6. Healthy Banana Bread Granola from Lively Table

Another yummy banana granola recipe! This one includes a mixture of oats and nuts and has no added sugar. I love this one too.

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7. Healthy Oatmeal Raisin Cookies from Snacking in Sneakers

These babies are a great healthy ripe banana recipe – they’re kind of like a cookie-muffin top hybrid. They were a go-to sweet treat for me when I was nursing since they’re dairy, soy, and egg free! (They’re also nut free, so this is another recipe that’s ideal for many food allergies).

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8. Quick Banana Salsa from Healing Tomato

Banana in a salsa?! Count me in! (And serious bonus points for creativity). This version also has tomatoes, cucumbers, coconut, and more. I can’t wait to give it a whirl.

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9. Peanut Butter Banana Chia Pudding from Nutrition Starring You

A breakfast pudding that packs in 17 grams of plant-based protein and 18 grams of fiber? Heck yes!

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10. Peanut Butter Banana Mocha S’mores Waffles from Eat Right Live Well

S’mores waffles. Need I say more?!

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11. Flourless Gluten Free Banana Cake with Peanut Butter Frosting from The Athletic Avocado

For those of you looking for minimal ingredient, whole food dessert recipes – this is a nice one. The cake itself is just simple ingredients.

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12. Banana Oat Bars from The Lean Green Bean

This is one of my favorite recipes to make with my son. He loves them!

13. Peanut Butter Banana Cups from A Virtual Vegan

I’ve been digging healthier peanut butter cup recipes lately. Probably because Easter just passed and those Reese’s eggs are a total temptation. But I like this version as a better-for-you option! This recipe only calls for 1 tbsp of added sugar thanks to the natural sweetening power of the bananas.

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14. Banana Date Granola Bars from A Saucy Kitchen

These bars have no added sugar, being naturally sweetened with dates and bananas. You can add an optional chocolate drizzle to the top (I highly recommend it, because – well, chocolate).

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15. Banana Nut Butter Donuts from Raia’s Recipes

I cannot wait to make these! For anyone with dietary limitations, these are grain free/gluten free and dairy free. They also contain no added sugar in the donut, and just a smidge of honey in the nut butter frosting. YUM. A perfect healthy ripe banana recipe!

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16. Pan Fried Cinnamon Bananas from Dizzy Busy and Hungry

What a yummy dessert that only requires a few ingredients! I’d use these with slightly overripe bananas – not ones that have become really mushy to the touch. You can also reduce or eliminate the sugar if you’d like to!

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17. Banana Blueberry Smoothie Pops from Kleinworth & Co.

This is one of the simplest recipes in this roundup – made with just three ingredients. I guess technically it’s a different version of a smoothie, but these looked so delish as popsicles that I wanted them in here!

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18.Chocolate Banana Oat Bites from the Nutrition Adventure

I’ve been all about the energy bites lately, so these will definitely be going down in my kitchen soon!

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19. Frozen Banana Bites from Snacking in Sneakers

Just three ingredients makes these amazing frozen snacks! I recommend making a big batch ahead of time on the weekend and then keeping them in a freezer bag and popping them out to snack on throughout the week.

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20. Chocolate Almond Butter Overnight Oats fromApples for CJ

Overnight oats are so convenient for a make-ahead breakfast (perfect for kids on busy school days or adults on busy workdays!). This version is vegan and gluten free.

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Share with me: Do you have any more ideas for other recipes for ripe bananas other than banana bread?!Which of these healthy ripe banana recipes are you dying to try? What do you usually make with your overripe bananas?

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Chrissy Carroll

Chrissy Carroll is a Registered Dietitian and USAT Level I Triathlon Coach. She specializes in sharing nutrition and fitness tips, as well as recipes, for runners, triathletes, and active women.Chrissy holds a Bachelor's Degree in Nutrition, a Masters Degree in Public Health, and is also an ACSM Certified Personal Trainer.

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20 Healthy Ripe Banana Recipes (that aren’t banana bread or smoothies!) - Snacking in Sneakers (2024)

FAQs

What's a substitute for a banana? ›

Unsweetened applesauce can be a good source of vitamin C and be a good substitute for bananas in a recipe that calls for bananas. In baking, 1/2 cup of applesauce can be used for one banana. This can be particularly helpful for those who need a low-potassium diet.

At what point is a banana not good to eat? ›

Mold on bananas is fuzzy white, gray, or greenish—it looks a lot like mold on bread. If a banana smells rotten or fermented or is leaking fluid, it's time to say goodbye. If the fruit inside, not just the peel, is black, that's a sign that your banana is too far gone to safely eat.

Can a banana be too ripe for a smoothie? ›

That said, Rogers states that if your bananas are jet black and mushy, your safest bet is to cook with them rather than eating them out of hand or using them raw in things like smoothies or nice cream. "The riper the bananas get, the more levels of bacteria could be on them," he says.

What is a good substitute for bananas in muffins? ›

Pumpkin puree works like a charm in a one-to-one ratio when replacing mashed bananas. Half a cup of pumpkin puree will do the trick if your recipe calls for whole bananas. Whether you're using store-bought or making your own puree, remember this substitute could alter the overall sweetness.

What's healthier than a banana? ›

Although bananas are a good source of potassium, many other nutritious foods, including sweet potatoes, legumes, and beets, offer more potassium per serving. Swiss chard, yams, and white beans even have twice as much potassium per cup as a medium banana.

What is the fruit like a banana but not a banana? ›

A plantain is actually a type of banana, but with a different flavor and culinary use. Like bananas they are originally from Southeast Asia, but they're grown all over the world today. They tend to be larger in size than bananas, and have a thicker skin. Plantains are also starchier and lower in sugar than bananas.

Why is it not good to eat banana everyday? ›

Eating too many bananas or other high-potassium foods can cause excess potassium in the body, also called hyperkalemia. This can cause serious health problems, including heart issues. While most people wouldn't be able to stomach the number of bananas necessary to cause this to happen, it's something to be mindful of.

Why is it not good to eat bananas in the morning? ›

That's not a problem on its own per se, since bananas also have fiber, vitamins, and other nutrients your body needs to thrive. But experts say that noshing on a banana first thing in the a.m., before you eat any other food, can potentially mess with your blood sugar levels—impacting your energy, mood, and more.

What can you use overripe bananas for? ›

  • 01 of 17. Banana Chocolate Chip Muffins. ...
  • 02 of 17. Bananas-Foster Milkshake. ...
  • 03 of 17. Banana Whoopie Pies. ...
  • 04 of 17. Gluten-Free Peanut Butter-Banana Waffles. ...
  • 05 of 17. Test Kitchen's Favorite Banana Chocolate-Chip Bread. ...
  • 06 of 17. Banana Blueberry Smoothie. ...
  • 07 of 17. Banana Walnut Chocolate-Chunk Cookies. ...
  • 08 of 17.

Are overripe bananas unhealthy? ›

Overripe bananas are beneficial for heart health too! They are rich in minerals like potassium and magnesium, which help in controlling blood pressure. Cholesterol is also reduced by eating overripe bananas.

Can dogs eat bananas? ›

Bananas are safe for dogs, but moderation is key. Bananas are high in sugar, so too much of it can put your dog at risk of developing medical conditions. You should give your dog only a few thin slices of banana once in a while. At least 90% of your dog's food should be regular dog food.

How to tell if a banana is bad inside? ›

If the banana is totally brown with no yellow showing, is soft or squishy, is showing signs of mold, is leaking fluid or smells rotten, it is beyond saving.

What could substitute for banana and a smoothie? ›

But when I started experimenting, I discovered a handful of easy banana substitutes that lend a similar thick and creamy consistency to your smoothies. To make a smoothie without a banana, you can substitute oatmeal, avocado, chia seeds, frozen fruit, yoghurt or tofu.

What fruit is comparable to bananas? ›

Bananas and plantains are very similar in their nutritional content, containing a variety of vitamins, minerals, and fiber. They also share potential health benefits.

What is the best fruit substitute for banana? ›

Mango is one of the most common substitutes for bananas in smoothies. It has a pretty mild flavor. Because it's not as juicy as most fruits, mango is great at creating a creamy texture. Use about 1 cup of frozen mango to replace 1 banana.

What fruit is equivalent to a banana? ›

Plantains and bananas are genetically similar, but plantains are primarily eaten cooked. Like bananas, plantains are originally from Southeast Asia. However, they are now grown all over the world, including in India, Egypt, Indonesia, and tropical regions of the Americas.

What fruits are close to bananas? ›

Fruits related to the banana include plantains, which are similar in appearance but typically larger and less sweet, and the wild banana, which is a smaller, less cultivated variety.

What fruit tastes similar to banana? ›

Plantain. As mentioned in our article about fruits like banana, plantain is very similar to this fruit, only without banana's trademark sweetness. ...

How many eggs does 1 banana substitute? ›

How much banana should I use to replace one egg? Generally, half a mashed banana (about 1/4 cup) can replace one egg. However, it's important to consider the moisture content of the recipe as bananas also add moisture.

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